|My chicken thighs (drum stick and back separated) marinating in...a throw together sauce.|
|...like I said, first barbeque of the summer! lol I wasn't watching my chicken and well...the skin was burnt to a crisp! |
I scraped off the char and thankfully the meat was still super tender and juicy.
|Here's Rich's plate with two veggie burgers (Yves) and a veggie ball park hot dog (unknown brand).|
|We both had our proteins served with sides of grilled zucchinis, roasted potatoes and garlic bread! We had a salad later too.|
I have a secret love for orange Crush served with a truck load of ice. So refreshing! Oh and I should probably mention that my chicken wasn't just burnt to a blackened crisp, before that...it was literally...ON FIRE! Rich, being the good vegan he is, called out to me (as I was in the kitchen prepping veggies) saying, "Jubes, I think your chickens are done!". All I see are flames engulfing what looks like two large lumps of coal. Done, they were! Needless to say, the meat had a nice smokey flavour to it. Good times.