March 01, 2013

A Late Lunch

 I've gotta tell you, this was one of the most delicious late lunches I've had in a while! As someone who loves salmon (all ways) and avocado- this was flavour and texture heaven coming from a savory point of view. The creaminess of the fresh mashed avocado accented with a squeeze of lemon, combined with the saltiness and smoke of the salmon on earthy whole grain "toast points"...I could eat this every day!! 

 I added a little sprinkling of spring onions to add a little bite along with a pinch or two of black pepper. I supposed I could have added red onion slices instead, but I used what I saw first in the fridge.

I wish I had this in front of me now. There would be crumbs and smears all over my desk and keyboard, but I wouldn't care! 

I'm so hungry right now. Dammit.

Happy Friday, everybody and have a fabulous weekend wherever you maybe reading from! xx

5 comments:

  1. I had a similar sandwich for lunch today! Except mine didn't have any salmon. Or spring onions. Or lemon.

    :(

    ReplyDelete
  2. @Denise But it had avocado and avocado sandwiches are still bloody fantastic!
    :D

    ReplyDelete
  3. Avocado and Salmon together is just pure amazing. It's like, you haven't lived until you have eaten salmon + avocado in a sandwich or sliced avocado rolled up in smoked salmon, or salmon + avocado sushi.

    I have this almost everyday at Aroma. Theirs is avocado, sliced hard-boiled egg, some jalapeno peppers, onions. I always ask for smoked salmon on top which is another $2.50 (!!!!).

    I'm sure I can make it just as easily at home and on the cheap, but I guess laziness trumps all. lol

    ReplyDelete
  4. @Mary Oh man, I love salmon and avocado sushi! Sometimes I add a likttle cucumber in it too to give it some crunch. I could eat it day and night, drooool!

    Smoked salmon sandwiches everyday sounds magical. I'm kind of jealous!

    ReplyDelete
  5. @JubesDon't be jealous because I have to pay nearly $10 for a full sandwich whereas yours is probably a quarter of that.

    Damnit. I need to learn how to make edible things.

    ReplyDelete

About

Hi, I'm Janetta from Toronto. I cook, bake and make big messes. I photograph nearly everything and those photos will most likely end up being posted here. I've got a little black cat named Tank, who's super cute and a little bit nosy. You'll see a lot of photos of her too!

Contact me at: jubesandtank@gmail.com

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