April 26, 2012

Samosa overload

This past weekend, Rich and I went on a samosa run. We usually go once every couple of months and because of this, I STOCK UP. I love having two fridges (well, four including his) and a chest freezer. We went to three places. The last place was by "accident", but it worked out in our favour...
Samosas from A1 Sweets
Our first top was A1 Sweets & Restaurant, which serves 100% vegetarian. This is our usual place to go get samosa, which are literally the size of my palm. They are packed full of potatoes and veg and seasoned perfectly. You can tell that each little bundle is made by hand. They are usually cooked to order, so you get them fresh from the fryer! I like that they also include a green (herb chutney) and a red sauce (tamarind sauce) free of charge. The prices are really good- they use to be 3 for $1 but they're now 2 for $1 which is understandable considering how the cost of living has risen. This is Rich's favourite place to go! We were going to get more, but it was 15 minutes to closing and they only had 4 left. We bought them and ate one in the car.

Samosas from Samosa King
This was our second stop. Samosa King (Embassy Restaurant) located literally 5 minutes away from A1. Their specials are crazy good and the best part is getting samosas and other fried Indian goodies 5 for a $1.00. I'm not even kidding you! There's usually a long line up to order and I'm not surprised. Their samosas are excellent! Granted, they're smaller and obviously have less filling than A1 and they don't give you complimentary sauces (25¢/a small container)...but hey..they are FIVE for a DOLLAR. The staff are fast and efficient and on Tuesdays and Fridays, they offer $2 take out meals. You can't really go wrong with that. In the photo above, there are 30 samosas. See, having a chest freezer is awesome!

An assortment of samosas and fried goodies from Datta
Across the (small) parking lot, we passed by a new 100% vegetarian/vegan Indian store selling similar goodies. It was called Datta Food. I could tell they were pretty new, so we stopped by just to take a look around. The lady behind the counter was cheery and nice. She explained to us what they had on the menu and told us that their samosas and other fried snacks were also 5 for $1.00. Competition! Awesome! As we thanked her for her time and began to leave, she waved us back in and told us to wait. She was preparing a sampler bag (!) I can't even begin to tell you what the traditional names of these are, but that triangle and empanada looking morsels are samosas. I don't know if they are handmade or not, as they look quite different from the above samosas. Their filling wans't the best, so I'd skip those, but the rest was really good. That round tim-bit looking one in the front there is sweet- possibly made from chickpea flour? I'd go back and order everything else, just not for samosas. If you get the chance, check out all three places! 

Dried chili peppers

After, we stopped by Rich's friend's place to pick up some things I bought and had sent to the hotel. While we were there he showed us two giant bags of chilies be bought while in the U.S.! We got a little baggy full to take home and try. (I'm also going to see if I can grow them.. lol) These little things are pretty darn spicy. The bag said it was about a 7 out of 10 on the fire scale. We'll see about that...!


Page Views

About

Hi, I'm Janetta from Toronto. I cook, bake and often veganize recipes. I photograph nearly everything and those photos will most likely end up being posted here. I've got a little black cat named Tank, who's really cute and a little bit nosy. You'll see a lot of photos of her too!

Contact me at: jubesandtank@gmail.com

Follow Me

Archives

Tags

home cooking Tank vegan meat vegetarian nature baking Toronto smart shopping flowers garden ravine Richard dessert food pork beef chocolate chicken noodles cake eating out review fruit Animals Birthday sick girl cosmetics dining out cookies BBQ Chinese Halloween plants Christmas bugs cupcakes roasted potatoes sandwich afternoon tea cat nailpolish pasta seafood steak dog drinks family fish raspberries snack turkey vegetarian food festival Spring ice cream recipe strawberries Park buffet burger make up pizza rice Indian Thanksgiving birds bread free peanut butter pumpkin tomatoes CNE Kids Korean Tulips movies online shopping soup vanilla video Valentine's Day coffee kale lemon pancakes ribs scones sprinkles sushi winter Autumn Barca Mother's Day Rich Star Wars Summer Vietnamese breakfast death gardening sale trees Japanese Lola Passover boots brunch burgers hot and spicy macro nuts seedlings sweet potatoes toys wraps Brick Works Chanukah DIY Easter Instagram Katie Niagara Falls art bee bunny caramel cranberries curry donuts downtown duck herbs knitting lamb lobster pool raccoon red velvet skin care spiders tacos Caribbean Chinese New Year Dragon Pearl Edwards Gardens Father's Day Gardien George Foreman Grill Greek Lens Baby St. Jacobs Thai all you can eat beaches books candy cheese clothing coconut crafting dragon fly dumplings eggs infinity scarf mashed potatoes muffins oatmeal peking duck pesto pie portrait salmon samosas smoothie spectacles tofu tree vet America Canada Day Canon 50mm Canon T2i Comic Con Cuisinart Italian Keurig Markham Montreal Music Ohio T1i ants apples bagels baking with beauty box bruschetta camera lens cereal cheese cake cinnamon cream cheese custom deciem ducks eye farm fireworks french toast fries frozen garage sale green tea hair care honey horses hot dogs hotel king crab laundry limes moon picnic popcorn rain rapini road trip salsa samples sauce scary shopping steam buns vega vegan. vegetarian waffles weekend zoo 35mm Airbnb Amaris Atticus Canon 55-250mm CoverGirl Disney Earth Day Five Guys Greenies Ikea L'oreal Matt and Nat Melitta Mum Nikon P5100 Purex Rammstein Revlon Richard. vegan Rosh Hashanah Salad King Sci-Fi Shanghai Singapre Skinny Cow Spirng Starbucks Tank Girl Whittamore's farm Winston bag basil bees boats brownies brushes bubble tea bubbles butter tart butterscotch cake mix cookies camping candied carob cars cashew cheese casserole celebrity chicken. meat chili chipmunk cicada circus clown compost contest cookie couscous crochet deep fried deer dehydrator doves dreams eating out. duck elephants face mask fail fairy shrimp fassbender fly gadget granola green beans ground cherries gum hair dye hockey home cooking. chili home cooking. meat juicing kettle corn lawyer left overs mango marshmallow matzo meringue middle eastern nature. bugs. animals olive ornaments parfait peppers piano play time polenta pomegranate prints pumpkins racoon regrowing snacks snail snowflakes soy squares steak. beef stew succulents surprise travel upick veal venison wallpaper wasp wedding worm yogurt yorkshire pudding youtube