December 19, 2012

Century Palace

 For my mum and dad's anniversary, the four of us headed off to Century Palace Chinese Restaurant for a nice sit down dinner. The food was great, service friendly and fast! Since it was a weekday, it wasn't too busy which meant more attentive waiters and a more pleasant atmosphere.

Here's what we ordered! 

Peking duck, sliced at the table

While we waited, mum decided to take a photo of me as I took on of her. ARTSY!

Yummy! Peking duck served with handmade sesame flour wraps, hoisin sauce, carrots and scallions

Ta-da! It's got everything in it. Delicious!

My family loves roasted duck. We have it often :)

Shark fin Seafood soup

This was an interestingly good dish- It was steamed eggs with lobster fat mixed in served with a soy based sauce and scallions.

Soup with red vinegar. I love vinegar!

Baby bok choy with dried scallops and field mushrooms

Remember that roasted duck?

Well after it was sliced, the rest of the meat was cooked with diced vegetables!
Lettuce wrap with duck. Yum!

Than it was lobster time. It was about 6.5 pounds and was cooked with Maggie sauce and garlic and was fab.


As if that wasn't enough, fresh fish!

I don't remember what kind it was, but as messy as it looks, it was fresh and the meat was silky and soft.
As with most Chinese dinners, dessert was served when we were done. We had red bean soup, which isn't one of my favourites- at all. I skipped it, thus forgot to take a photo of it. Whoops! Overall, Century Palace was a nice place to have dinner. We're return customers so chances are, we'll continue going there! 

As a bonus, there was a huge party happening in their banquet room. We got to listen to some...awesome karaoke-ing towards the end of the meal. It was hilarious and I couldn't figure out if the man singing was singing horrendously on purpose, or if he really didn't know that was was completely tone deaf and thought he was belting the song out like a certain Céline. I left in tears. I couldn't stop laughing!

Page Views

About

Hi, I'm Janetta from Toronto. I cook, bake and often veganize recipes. I photograph nearly everything and those photos will most likely end up being posted here. I've got a little black cat named Tank, who's really cute and a little bit nosy. You'll see a lot of photos of her too!

Contact me at: jubesandtank@gmail.com

Follow Me

Archives

Tags

home cooking Tank meat vegan vegetarian nature baking smart shopping flowers Toronto garden Richard dessert food pork ravine beef chocolate chicken noodles cake eating out fruit review Animals Birthday sick girl cosmetics dining out cookies BBQ Chinese Halloween cupcakes plants roasted potatoes sandwich Christmas bugs cat nailpolish pasta seafood steak afternoon tea drinks fish raspberries snack turkey Spring family ice cream recipe strawberries Park burger dog make up rice Indian birds bread free peanut butter pizza tomatoes CNE Kids Korean Thanksgiving Tulips buffet movies online shopping soup vanilla video coffee kale lemon pancakes pumpkin ribs scones sprinkles vegetarian food festival winter Autumn Barca Mother's Day Rich Star Wars Summer Valentine's Day Vietnamese breakfast death sale sushi trees Japanese Lola boots burgers gardening hot and spicy macro nuts seedlings sweet potatoes toys wraps Brick Works Chanukah DIY Easter Instagram Katie Niagara Falls Passover art bee brunch bunny caramel cranberries curry donuts downtown duck herbs knitting lamb lobster pool raccoon red velvet spiders tacos Caribbean Chinese New Year Dragon Pearl Edwards Gardens Father's Day Gardien George Foreman Grill Greek Lens Baby St. Jacobs Thai all you can eat beaches books candy cheese clothing coconut crafting dragon fly dumplings eggs infinity scarf mashed potatoes muffins oatmeal peking duck pesto pie portrait salmon samosas smoothie spectacles tofu tree vet America Canada Day Canon 50mm Canon T2i Comic Con Cuisinart Keurig Markham Music Ohio T1i ants apples bagels baking with beauty box bruschetta camera lens cereal cheese cake cinnamon cream cheese custom ducks eye farm fireworks french toast fries frozen garage sale green tea hair care honey horses hot dogs hotel king crab laundry limes moon picnic popcorn rain rapini road trip salsa samples sauce scary skin care steam buns vega vegan. vegetarian weekend zoo 35mm Amaris Atticus Canon 55-250mm CoverGirl Disney Earth Day Five Guys Greenies Ikea Italian L'oreal Matt and Nat Melitta Mum Nikon P5100 Purex Rammstein Revlon Richard. vegan Rosh Hashanah Salad King Sci-Fi Shanghai Singapre Skinny Cow Spirng Starbucks Tank Girl Whittamore's farm Winston bag basil bees boats brownies brushes bubble tea bubbles butter tart butterscotch cake mix cookies camping candied carob cars cashew cheese casserole celebrity chicken. meat chili chipmunk cicada circus clown compost contest cookie couscous crochet deep fried deer dehydrator doves dreams eating out. duck elephants face mask fail fairy shrimp fassbender fly gadget granola green beans ground cherries gum hair dye hockey home cooking. chili home cooking. meat juicing kettle corn lawyer left overs mango marshmallow matzo meringue middle eastern nature. bugs. animals olive ornaments parfait peppers piano play time polenta pomegranate prints pumpkins racoon regrowing shopping snacks snail snowflakes soy squares steak. beef stew surprise travel upick veal venison waffles wallpaper wasp wedding worm yogurt yorkshire pudding youtube